What answers and solutions to the problems of an agrifood business?
What will be the next trends and how will the future of a factory be shaped?
This is the whole point of these spaces bringing together experts, discussions and demonstrations in connection with targeted themes.
Delve deeper, get answers and learn about new products... Each year, the event organises some twenty conferences led by experts in their areas!
Delve into the heart of the low carbon factory: demonstrations, operational production line, pitches by innovative start-ups... Each year, we help you analyse the issues affecting your production lines.
What are the dietary trends of the future? How to adapt to the new requirements of consumers? Find the answers to these questions here, and explore this year’s 4 trends in “eating better.”
A spotlight on the year's innovations for IAA, symbols of the dynamism and strong growth potential of the sector. 76 innovations are presented by our exhibitors!
Located at the entrance of Hall 7-8, the Agora is a place of life in its own right on the CFIA, with several highlights to discover: the keynotes of our exhibitors, but also conferences related to the thematic area of the Food processing factory of the future. It is also on the Agora that the conferences of our two personalities will be held.
Work in Agro, in collaboration with Ifria Ouest and ABEA, exists since 2012, has a double objective: Inform students about the diversity of training, agri-food professions and encourage new vocations.
For manufacturers, value their businesses, their sectors, and identify future employees.
Work in Agro is structured around 3 highlights: Job dating, Valuation of business lines, Pitch on good practices.
Partez à la rencontre des innovations qui vont vous permettre de faire votre transition "emballage" avec un expert ! À la fin de chaque visite, il vous consacrera un temps d’échange.
Pour anticiper les prochaines tendances et l’usine du futur, un expert vous présentera les différentes innovations dans le secteur du process permettant de réaliser une veille marché et Explore de nouvelles opportunités de Business.
Because hygiene in food processing plants is a must, manufacturers develop equipment and solutions to ensure the safety of processes and food on a daily basis.